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Resolving uncertainty in decisions to improve agri-food system outcomes for people and nature

Despite efforts to monitor and manage declining species and ecosystems around the world, biodiversity is still not routinely included in mainstream decision-making and continues to decline at the highest rate in human history. Added to this is the problem that both natural and agri-food systems are complex networks that are continually changing due to human and natural disturbances, with climate change likely to increase the impacts of extreme events like drought, fire and economic shocks on these networks.Because of large …

Study level
PhD
Faculty
Faculty of Science
School
School of Biology and Environmental Science
Research centre(s)
Centre for Data Science
Centre for the Environment

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